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Sourcream Apple 03

Sourcream Apple 03 is a pies recipe made with Sour Cream, Sugar, Flour, Vanilla, and Salt. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 1/2 cup
• 1 cup
• 1/4 cup
• 2 tsp
• 1/2 tsp
• 1 3/4 cup
• 1/4 cup
• 1 tsp
• 1/2 tsp
• 2/3 cup
• 1/2 cup
• 1/3 cup
• 1/3 cup
• 1 tbsp
• 1/4 tsp
• 1/2 cup

Method (preview)

1. 1

   Combine sour cream, egg, sugar, flour, vanilla and salt in large bowl. Add apples and mix well. Turn into Cinnamon Pastry Shell.

2. 2

   Cover crimped edges lightly with foil.

3. 3

   Bake at 450 degrees 10 minutes, reduce heat to 350 degrees F and continue baking 35 to 40 minutes.

4. 4

   Remove pie from oven. Stir apple filling, gently but thoroughly.

5. 5

   Remove foil around edges. Spoon Streusel Topping evenly on top.

6. 6

   Return to oven and bake 15 to 20 minutes longer. Serve warm, at room temperature or cold. Makes 1 (10-inch) pie.

7. 7

   Combine flour, sugar, cinnamon and salt in mixer bowl.

8. 8

   Cut in butter until particles are size of small peas.

9. 9

   Sprinkle in cold water, 1 tablespoon at a time, tossing with fork until all flour is moistened and pastry almost cleans side of bowl.

10. 10

    Combine flour, granulated sugar, brown sugar, cinnamon and salt in bowl. Cut in butter until crumble. Stir in walnuts.