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Soybean Casserole 01

Make Soybean Casserole 01 at home with Celery, Onion, Flour, Milk Or Substitute, and Mashed Or Chopped Cooked Soybeans. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2
• 1/4
• 1/3
• 2
• 2
• 1

Method (preview)

1. 1

   Heat oil in heavy saucepan. Add celery, onion, and green pepper and saute in heavy sauce pan about 5 minutes.

2. 2

   Add flour. Cook and stir until bubbly. Add milk or substitute, and salt. Bring to boiling, stirring constantly. Add soybeans.

3. 3

   Pour mixture into greased casserole. Cover with bread crumbs wheat germ. Bake 45 minutes or until brown.

4. 4

   Variations: Use fresh green soybeans instead of dried cooked beans.

5. 5

   Leave whole or mash as desired. Add 1 c. grated cheese or cheese substitute to white sauce.