← All recipes

Spaghetti Meatballs 06

Spaghetti Meatballs 06 is built on Olive Oil, Tomato Paste, and Sugar. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 tbsp
• 3 tbsp
• 1 tbsp

Method (preview)

1. 1

   Cover bread with water and soak for about 5 minutes. Drain, squeezing well.

2. 2

   In a saucepan, heat the olive oil, add onion and half the garlic and gently cook over medium heat.

3. 3

   Add tomatoes, the basil tomato paste and sugar and season with salt and pepper.

4. 4

   Bring to boil then reduce the heat to simmer.

5. 5

   Simmer for 20 minutes or until thickened.

6. 6

   In a large bowl, combine the bread, ground beef, eggs, parsley, basil plus the remaining garlic.

7. 7

   Mix well with your hands.

8. 8

   Add a little salt to taste.

9. 9

   Form small balls from the mixture.

10. 10

    Drop into the sauce in the saucepan.

11. 11

    Cook over medium heat for about 30 minutes.

12. 12

    Put spaghetti into a large shallow bowl. Place meatballs on the top. Pour the sauce over meatballs. Sprinkle over Parmesan cheese and serve.