Arielle's Recipe Archives: Spelt Bread
Arielle's Recipe Archives: Spelt Bread — Potlikkr 커뮤니티 레시피.
재료
- 2.0 cup Spelt Flour
- 1.0 pkg Quick Rising Dry Yeast
- 2.0 tbsp Sugar Or Other Granular Sweetener
- 0.6667 cup Warm Soy Milk
조리법 (미리보기)
- 1
In large bowl, combine flour, yeast, sugar, and salt. Stir in soy
- 2
milk and 1 Tablespoon melted margarine until dough forms. Turn
dough out onto floured board and knead about 3 minutes or until