← All recipes

Spicy Beef Roast

Spicy Beef Roast comes together with Cracked Black Pepper, Garlic Minced, Balsamic Vinegar, Soy Sauce, and Worcestershire Sauce. Scale it up or down for the number of people at the table.

Ingredients

• 2 tbsp
• 2 clove
• 3 tbsp
• 1/4 cup
• 2 tbsp

Method (preview)

1. 1

   3 pounds round tip roast or brisket, trimmed of fat

2. 2

   Rub cracked black pepper and garlic onto roast. Put roast in Crock-Pot. Make several shallow slits in top of roast.

3. 3

   In a small bowl, combine remaining ingredients and pour over meat.

4. 4

   Cover; cook on Low 8 to 10 hours or on High 4 to 5 hours.