Spinach Cheese
A home-style Spinach Cheese made with Cream Cheese, Processed Cheese, Garlic Minced, Whipping Cream, and Butter. Scale it up or down for the number of people at the table.
Ingredients
- 8 oz
- 4 oz
- 1 clove
- 1 cup
- 1/4 cup
Method (preview)
- 1
Add garlic to spinach then cook according to spinach package directions.
- 2
In a sauce pan add cream cheese, whipping cream, ground mustard, and butter.
- 3
Using low heat melt all ingredients together while stirring.
- 4
In a medium casserole dish stir together spinach, cream cheese mixture, eggs, salt and pepper, and bacon.
- 5
Place it in a 350` oven for 30 minutes.
- 6
After it's done, top it with the Velveeta.
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