Spring Rolls 07
Arielle's Recipe Archives: Spring Rolls 07 is a home-style recipe made with Thin Rice Vermicelli Or Bunches Japanese Alimentary Paste Noodles, Cellophane Noodles, Fresh Bean Sprouts Coarsely Chopped, Nuoc Mam, Freshly Ground Black Pepper, and Sugar.
Ingrédients
- 8 oz
- 1 oz
- 1 cup
- 3 tbsp
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Méthode (aperçu)
- 1
Soak the noodles in warm water and the mushrooms in hot water for 30 minutes, drain.
- 2
Cut the noodles into 1/2-inch lengths.
Remove and discard the stems from the mushrooms, squeeze to extract most of the soaking liquid.
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