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Classic Spritzgeback

Spritzgeback comes together with Butter, Confectioners Sugar, and Flour. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 cup
• 2/3 cup
• 2 1/4 cup

Method (preview)

1. 1

   Beat butter and sugar until light.

2. 2

   Beat in egg, egg yolk and extract.

3. 3

   Sift flour, salt, and baking powder, gradually add flour mixture to eggs.

4. 4

   Chill dough 1/2 hour.

5. 5

   Press 1/4 of the dough into a cookie press.

6. 6

   Keep remaining dough chilled.

7. 7

   Shape cookies onto a greased baking sheet.

8. 8

   Bake in 400 degrees F. oven for 7 to 10 minutes or until done.

9. 9

   Cool on wire racks and store in airtight tins.