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Classic Spumoni Cookies

Make Spumoni at home with Margarine Or Butter Softened, Sugar, Vanilla, All Purpose Flour, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 cup
• 1/2 cup
• 1 tsp
• 2 1/4 cup
• 1/2 tsp

Method (preview)

1. 1

   Mix margarine, sugar, vanilla and egg. Stir in flour and salt.

2. 2

   Divide dough into 3 equal parts.

3. 3

   Mix pistachio nuts and food color into 1 part.

4. 4

   Mix chocolate into 1 part.

5. 5

   Mix cherries into remaining part.

6. 6

   Press nut dough evenly in bottom of pan.

7. 7

   Press chocolate dough on nut dough.

8. 8

   Press cherry dough on chocolate dough.

9. 9

   Cover dough with extended ends of foil Refrigerate at least 2 hours or overnight.

10. 10

    Heat oven to 375 degrees.

11. 11

    Remove foil and dough from pan.

12. 12

    Remove foil.

13. 13

    Cut dough crosswise into 1/4 inch slices. cut each slice crosswise into halves.

14. 14

    Place about 1 inch apart on ungreased cookie sheet.

15. 15

    Bake cookies until set.

16. 16

    About 10 minutes.

17. 17

    Immediately remove from cookie sheet.

18. 18

    About 6 1/2 dozen cookies.