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Straw Peach

Straw Peach comes together with Wine Vinegar, Extra Virgin Olive Oil, Sugar, Salt, and Cinnamon. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 3 ml
• 2 tbsp
• 2 ml
• 1/2 tsp
• 1/4 tsp

Method (preview)

1. 1

   Combine the diced peaches, strawberries, green pepper, onion, raisins, and parsley.

2. 2

   Toss together.

3. 3

   Add the sugar, salt, mustard, thyme, cinnamon, and rosemary.

4. 4

   Toss with the mixed fruit.

5. 5

   Stir in the wine vinegar and olive oil.

6. 6

   Refrigerate for at least 2 hours before using for the flavors to blend.

7. 7

   Serve with chicken or seafood.

8. 8

   Also good with pork.