Strawberry 11
Strawberry 11 is a pies recipe made with Sugar, Cold Water, and Lemon Juice. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 4 1/2 cup
- 4 1/2 cup
- 1 tbsp
Method (preview)
- 1
6 packages (3 ounces each) cook-and-serve vanilla pudding mix 6 pastry shells (9 inches), baked
- 2
In a large saucepan, combine sugar and cornstarch; gradually stir in water until smooth.
- 3
Bring to a boil; cook and stir for 2 minutes or until thickened.
- 4
Remove from the heat.
- 5
Stir in the gelatin and lemon juice until the gelatin is dissolved.
- 6
Cool to room temperature.
- 7
Prepare pudding mixes according to package directions.
- 8
Pour into pastry shells.
- 9
Top with strawberries.
- 10
Carefully spoon gelatin mixture over berries.
- 11
Refrigerate until set.
- 12
Garnish with whipped cream if desired.
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