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Stuffed Peppers 11

Stuffed Peppers 11 is built on Cooked Rice, Salt, Garlic, Tomato Or Spaghetti Sauce, and Mozzarella Cheese Fat Free Or Soy Cheese. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 cup
• 1 tsp
• 1 clove
• 15 oz
• 3/4 cup

Method (preview)

1. 1

   Clean and parboil peppers. Cook onion til transparent. Stir in rice, salt, garlic and 1 cup of tomato sauce or spaghetti sauce.

2. 2

   Stir in cheese, and meat substitute. Heat oven to 350 degrees.

3. 3

   Stuff peppers with mixture.

4. 4

   If peppers are large, then cut them in half horizontally.

5. 5

   Pour remaining sauce over peppers.

6. 6

   Use more if them seem dry.

7. 7

   Cover and bake 45 min., spooning sauce from bottom of pan as it cooks.

8. 8

   Uncover and bake 15 minutes more or til peppers are done.

9. 9

   Sprinkle with cheese when done.