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Stuffed Sea Bass

Stuffed Sea Bass comes together with Garlic, Butter, and Olive Oil. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredienti

• 1 clove
• 1/2 stick
• 2 tbsp

Preparazione (anteprima)

1. 1

   Open cans of crab and shrimp, drain and mix together with Old bay seasoning. Add bread crumbs until mix has body to stick together.

2. 2

   Take filet and lay in bottom of baking dish.

3. 3

   Pack stuffing on top of fillet and cover with second fillet.

4. 4

   Continue until dish is full.

5. 5

   Take small frying pan and add butter, olive oil and chopped garlic.

6. 6

   Saute garlic for 5 minutes.

7. 7

   Cool, pour over fillets, sprinkle with paprika.

8. 8

   Place in oven at 350 until bottom fillet is cooked.