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Swedish Limpa 03

Make Swedish Limpa 03 at home with Butter, Baking Soda, Whole Wheat Or Rye Flour, High Gluten Bread Flour, and Dry Yeast. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2 1/4 tbsp
• 1/4 tsp
• 1 1/2 cup
• 1 1/2 cup
• 2 tsp
• 3 tbsp

Method (preview)

1. 1

   Combine the first 7 ingredients (using FRESH seeds only!) in 1 1/3 cup of boiling water and soak for 1 hour minimum. (This pre-soaks the cracked wheat and pre-releases the other flavors.)

2. 2

   Dump this concoction into a bowl and add the remaining 6 ingredients.

3. 3

   Set your bread machine to white and bake at the medium setting.

4. 4

   Manual -- do the normal knead and rise tricks. Bake at 350 F for 30 to 35 minutes. (test this since oven temps. vary)