Sweet Sour Onions
A home-style Sweet Sour Onions made with Button Onions, Unsalted Butter, Caster Sugar, and White Wine Vinegar. Keep it handy for the next time you cook it.
Ingredients
- 450 g
- 25 g
- 25 g
- 50
Method (preview)
- 1
Blanch the onions in boiling water for 5 minutes.
- 2
Drain off the water.
- 3
Melt the butter in a frying pan.
- 4
Once bubbling, add the onions and cook over a medium heat until golden.
- 5
Add the sugar and continue to cook for a further 1 minute.
- 6
Now add the white wine vinegar and boil to reduce until almost dry.
- 7
Season with salt and pepper and serve.
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