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Sweet Sour Tofu 02

A home-style Sweet Sour Tofu 02 made with Canola Oil, Onions, Garlic, Walnuts Ground To A Coarse Powder, and Sugar. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 tbsp
• 1 cup
• 3 clove
• 1/2 cup
• 2 tsp
• 1/2 tsp
• 1/2 cup
• 1/4 cup

Method (preview)

1. 1

   Saute onion in hot oil in large skillet until richly browned, but not burned, 8 to 12 minutes, stirring often. (If necessary sprinkle a little water to keep the onions from burning.) Stir in garlic and gingerroot.

2. 2

   Add turmeric, cumin and 1/4 cup water.

3. 3

   Cover and cook 3 to 5 minutes.

4. 4

   Remove from heat.

5. 5

   Remove to a medium bowl and add sugar, pomegranate syrup, salt and red pepper.

6. 6

   Mix well and transfer to the same skillet.

7. 7

   Bring mixture to a simmer.

8. 8

   Add tofu and peas.

9. 9

   Simmer, covered, 5 to 7 minutes.

10. 10

    During this time, uncover once and gently turn the tofu pieces.

11. 11

    Taste and adjust the salt and cayenne.

12. 12

    Serve garnished with cilantro.