Szechuan Tofu 01
This Szechuan Tofu 01 recipe uses Sugar, Hot Bean Paste, Hot Pepper Oil, Vinegar, and Soy Sauce. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 2 tsp
- 1 tbsp
- 1 tbsp
- 3 tbsp
- 1 tbsp
- 1 tbsp
- 2 tbsp
- 1/4 cup
Method (preview)
- 1
Heat oil in a nonstick pan or wok; brown ginger root.
- 2
Add tofu and 1 tablespoon soy sauce; stir gently and occasionally for 2 minutes.
- 3
Add chopped mushrooms and water chestnuts; stir gently for 2 minutes.
- 4
Add minced green onions and sauce mixture and stir for 1 minute.
- 5
Serve hot.
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