Taco Lentils
Taco Lentils is built on Water, Tomato Sauce, Chili Powder, and Onion. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 5 cup
- 16 oz
- 2 tsp
- 2 tbsp
Method (preview)
- 1
Add lentils to water.
- 2
Bring to a boil and simmer for 30 minutes or until tender, but whole.
- 3
When lentils are done, add the rest of the ingredients and stir to mix thoroughly.
- 4
Pour into a baking dish (a large Pyrex lasagna pan is about the right size).
- 5
Cover and bake at 350 degrees for 45 minutes.
- 6
These are great in tacos, burritos, or taco salad.
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