← All recipes

Taco Sauce 02

Taco Sauce 02 is a sauces recipe made with Green Tomatoes Roughly Chopped, White Or Yellow Onions Roughly Chopped, White Vinegar, Salt, and Garlic Minced. Scale it up or down for the number of people at the table.

Ingredients

• 3 1/2 lb
• 1/2 lb
• 1/4 cup
• 2 tbsp
• 2 tsp

Method (preview)

1. 1

   Blend on 'liquefy' or 'puree'.

2. 2

   As the materials are pureed, add them to a large non-aluminum pot.

3. 3

   Save some of the tomatillo liquid in the blender jar and add the onion to it to give it some liquid for blending.

4. 4

   Last take the number of hot chiles you wish to add and blend them also.

5. 5

   Set the hot pureed chiles aside.

6. 6

   Add the salt, garlic and cumin and mix well.

7. 7

   Over medium heat bring to a boil while stirring to prevent burning on the bottom of the pot.

8. 8

   Reduce heat and simmer for two hours, again stirring occasionally to prevent burning on the bottom.

9. 9

   At the one hour mark, begin adding your prueed hot chiles and mix well.

10. 10

    Taste with a clean spoon to determine the desired heat level.

11. 11

    Add more pureed hot chiles if needed. Continue cooking for the second hour, stirring occasionally.

12. 12

    Let the cooked mixture cool to a heat level you are comfortable working with (cooler for plastic blender jars).

13. 13

    Return the sauce to the pot and put over medium-high heat.

14. 14

    Mix the cornstarch in the vinegar and add it to the pot.

15. 15

    Continue to stir while mixture comes to a boil.

16. 16

    Boil for 10-15 minutes.

17. 17

    Remove from heat but do not allow to cool.