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Tart Au Sucre 05

Tart Au Sucre 05 is built on Milk, Flour, Salt, and Butter. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 cup
• 1/4 cup
• 1/8 tsp
• 1 tbsp

Method (preview)

1. 1

   Mix flour, salt, and syrup.

2. 2

   Add to hot milk (not boiling, just hot).

3. 3

   Cook until thickens, stirring constantly.

4. 4

   Add 3 tbsp of this to yolks (to warm up yolks).

5. 5

   Add above to hot mixture and cook another 3-4 minutes.

6. 6

   Remove from heat and add butter.

7. 7

   Let cool and add to pie crust.