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Teacakes 01

Teacakes 01 is built on Butter Softened, Powdered Sugar, Vanilla Extract, All Purpose Flour, and Semi Sweet Chocolate Morsels Divided. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 cup
• 1/2 cup
• 1 tsp
• 2 cup
• 2 cup

Method (preview)

1. 1

   Beat butter and powdered sugar in large mixer bowl until creamy. beat in vanilla.

2. 2

   Gradually beat in flour and nuts.

3. 3

   Sti in 1-1/2 cups morsels.

4. 4

   Shape dough into 1-inch balls; place on ungreased baking sheets.

5. 5

   Bake 10-12 minutes or until set and light golden brown on bottom.

6. 6

   Cool for 2 minutes on baking sheets, then remove to wire racks to cool completely.

7. 7

   Microwave remaining morsels in heavy-duty plastic bag on HIGH (100%) power for 30 seconds; knead.

8. 8

   Cut tiny corner from plastic bag; squeeze to drizzle over cookies.

9. 9

   Chill cookies for about 5 minutes or until chocolate is set. Store at room temperature in airtight containers.

10. 10

    You could make a chocolate dough by adding cocoa to the mix, then use melted white chocolate morsels for a dark cookie-white drizzle look.