Teething Cookies
Arielle's Recipe Archives: Teething Cookies is a home-style recipe made with Vegetable Oil, Vanilla Extract, Whole Wheat Pastry Flour, Soy Flour, and Dry Milk.
Ingredients
- 2 tbsp
- 1 tsp
- 3/4 cup
- 1 tbsp
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Method (preview)
- 1
In food processor, blender, or mixing bowl, blend the egg yolk, molasses, oil, and vanilla.
- 2
Preheat oven to 350F.
Combine the flours, wheat germ, and milk powder, and add them to the egg mixture to make a dough.
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