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Tempeh 03

Make Tempeh 03 at home with Barbeque Sauce, Water, and Cooked Brown Rice. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 cup
• 1 1/2 cup
• 3 cup

Method (preview)

1. 1

   In a large saucepan, combine barbecue sauce, 1-1/2 cups water, ginger, garlic, pineapple, pepper and celery and simmer over moderate heat until pepper and celery are tender but still crisp, about 5 minutes.

2. 2

   Add tempeh and cook 10 minutes longer.

3. 3

   Add snow peas and cook just until bright green, less than 5 minutes.

4. 4

   Serve over cooked brown rice.