Tenderloin 01
Tenderloin 01 comes together with Vegetable Oil, Heavy Cream, and Blackberry Vinegar. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 2
- 1/3 cup
- 1/4 cup
Method (preview)
- 1
Add pork to hot oil over medium heat; brown 4-5 minutes on each side.
- 2
Remove pork from pan.
- 3
Add shallots, tarragon, and wine; simmer for 3 minutes.
- 4
Add vinegar and bring to a boil.
- 5
Continue cooking and stirring until the mixture thickens.
- 6
Stir in cream; return pork to pan.
- 7
Heat for a minute, turning pork over to coat it.
- 8
Add salt and pepper to taste.
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