Teriyaki 02
A japanese recipe for Teriyaki 02, made with Sugar, Sesame Seed Oil, and Garlic. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 3/4 cup
- 1 tbsp
- 1 clove
Method (preview)
- 1
Mix all ingredients. Soak chicken 4 hour or overnight in sauce.
- 2
Bake in shallow pan at 325F for 1 hour.
- 3
Ten minutes before turning heat off, pour rest of shoyu mixture.
- 4
Serve with chopped green onion and Chinese parsley.
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