Teriyaki 05
Make Teriyaki 05 at home with Teriyaki Sauce, Pineapple Juice, Brown Sugar, Vinegar, and Garlic Powder. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1 cup
- 3/4 cup
- 1/2 cup
- 1/2 cup
- 1
- 1/4 cup
- 1/2 cup
Method (preview)
- 1
Mix all ingredients and bring to a boil.
- 2
Cool; divide in half.
- 3
Use half to marinate 1 to 1 1/2 pounds boneless chicken breast or chicken breast tenders overnight.
- 4
Refrigerate other half to be used later.
- 5
Remove chicken from marinade and discard marinade.
- 6
Grill or broil chicken while rice is cooking.
- 7
Stir into cooked rice, 1 small can of crushed pineapple (drained) and about 3/4 cup of cashew pieces.
- 8
Reheat other half of marinade. Serve grilled chicken over rice mixture with marinade sauce. Also serve any type oriental vegetables you desire.
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