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Teriyaki Tempeh

Teriyaki Tempeh is built on Pineapple Juice, Red Onion Diced, Green Bell Pepper Diced, and Salt. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1/4 cup
• 1/4 cup
• 1/4 cup
• 1/8 tsp

Method (preview)

1. 1

   To make marinade, combine tamari, mirin, pineapple juice, ginger, garlic and red pepper flakes in a shallow baking dish.

2. 2

   Place tempeh burgers in marinade and set aside 15 minutes.

3. 3

   Turn burgers occasionally to coat with marinade.

4. 4

   Combine pineapple, red onion, green pepper, tomato, garlic, jalapeno, cilantro and spices in a small bowl.

5. 5

   Refrigerate until serving time.

6. 6

   Remove tempeh burgers from marinade and grill over medium-hot coals 5 minutes each side.

7. 7

   Serve immediately with Pineapple Salsa.