Thai Noodle Sauce
Thai Noodle Sauce is a sauces recipe made with Water, Garlic, Brown Sugar, Lemon Juice, and Soy Sauce. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1 cup
- 1 clove
- 2 tsp
- 2 tsp
- 2 tsp
- 1/4 tsp
- 1/2 tsp
- 1/4 cup
- 1/2 cup
- 1 tsp
Method (preview)
- 1
Combine water, peanut butter garlic, sugar, lemon, soy, red pepper, fish sauce, coriande, cumin, ginger.
- 2
Heat on low, stirring until it forms a uniform mixture.
- 3
Mince onions incredibly fine. saute in 1 tsp peanut oil..
- 4
Add to mixture. stire, continue heating on low Add cocunut milk, stir, continue heating. soak dry lily s in warm water for 5 minutes. remove, chop, add to mixture.
- 5
Add sesame seed to mixture heat until boiling temperature is reached, stir well, keeping it hot, but not boiling for 5 minutes.
- 6
Serve over noodles, or add to ginger-spiced chicken just before serving.
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