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Thai Shrimp Salad 02

Thai Shrimp Salad 02 is built on Oil, Garlic Thinly Sliced, Kosher Salt, and Sugar. Keep it handy for the next time you cook it.

Ingredients

• 2 tbsp
• 3 clove
• 1 tsp
• 1 tsp

Method (preview)

1. 1

   In a small skillet or saucepan, heat oil over low heat and gently fry shallot and garlic until lightly browned.

2. 2

   Remove and drain on paper towels.

3. 3

   In a medium bowl, combine lime juice, salt, and sugar and stir to dissolve.

4. 4

   Add fruits, shrimp, and half the garlic and shallot and toss to coat evenly with dressing.

5. 5

   Taste and adjust seasoning if necessary.

6. 6

   Variation: Use cooked and shredded chicken or pork in place of shrimp.