Thai Soup 23
A thai recipe for Thai Soup 23, made with Fish Sauce, Tamarind Juice, and Sugar. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 2 tbsp
- 2 tbsp
- 2 tbsp
Method (preview)
- 1
In a pot of boiling water (3 bowls), put in the lengkuas, coriander roots, lemon grass and kaffir leaves and let it boil for about 15 minutes over slow fire.
- 2
Add in the rest of the ingredients including the prawns, and let it boil for about 3 minutes or so.
- 3
Do not overcook the prawns and serve immediately when ready.
- 4
Garnish with coriander leaves.
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