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Tiramisu 01

Tiramisu 01 comes together with Whole Wheat Pastry Flour, Baking Powder, Ground Turbinado Sugar, Salt, and Soy Creamer. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2 cup
• 1
• 1/4 cup
• 1/4
• 1 cup
• 2
• 1 1/2 cup
• 1/2 cup
• 1/4 cup
• 1/2
• 1 1/2

Method (preview)

1. 1

   Whip all of the sweet cream ingredients together. Simmer this on a medium heat for 5 minutes. Chill it for at least an hour.

2. 2

   Combine the dry ingredients together. Prepare the EnerG Egg Replacer in the ladyfinger section. Mix this with all the wet ingredients.

3. 3

   Fold the wet ingredients into the dry mix.

4. 4

   Load a pastry bag with the batter.

5. 5

   Pipe the batter into 3 long, 1 wide cookies, leaving about a 1 space between each cookie.

6. 6

   Bake these on 350 degrees for 18 minutes.

7. 7

   Option: Do not pipe the batter, but fill a rectangular cake pan with the batter about 1 high and bake the cake for 25 minutes.

8. 8

   Brew the chai tea. Mix the spices together and set them aside.

9. 9

   Dunk each ladyfinger in the chai tea for about 3 seconds.

10. 10

    Line the bottom of a baking dish with the lady fingers.

11. 11

    Lightly brush them with a little chai.

12. 12

    Spread about of the sweet cream on top of the lady fingers.

13. 13

    Repeat this process, making another layer of lady fingers and sweet cream.

14. 14

    Sprinkle the spice mix over the top layer of sweet cream.

15. 15

    Chill the tiramisu for at least 30 minutes.