Toasted Ravioli
Toasted Ravioli is built on Milk, Dry Italian Seasoned Breadcrumbs, Salt, and Frozen Cheese Filled Ravioli Thawed. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 2 tbsp
- 3/4 cup
- 1 tsp
- 1/2 pkg
Method (preview)
- 1
Combine milk and egg in a small bowl.
- 2
Place breadcrumbs and salt in a shallow bowl.
- 3
Dip ravioli in milk mixture and coat w/ breadcrumbs.
- 4
Fry ravioli, a few at a time, 1 min on each side or until golden.
- 5
Drain on paper towels.
- 6
Sprinkle with Parmesan cheese, and serve immediately with warm spaghetti or pizza sauce.
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