Tofu Stirfry 08
A home-style Tofu Stirfry 08 made with Sugar, Garlic, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1/2 tsp
- 1 tsp
- 1/2 tsp
Method (preview)
- 1
Drain the tofu, then cut into 1 x 1 x 1/2 inch pieces. Drain again.
- 2
Heat a skillet or wok. Add the oil and heat about 30 seconds.
- 3
Add the garlic, ginger, scallions and salt. Stir fry about 30 seconds. Add the tofu. Stir fry about 2 minutes.
- 4
Mix together the cornstarch, sugar, water, soy sauce and sesame oil.
- 5
Add the mixture to the skqillet and stir well, then cook about another 30 seconds.
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