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Classic Chocolate Chip Tollhouse Pie

Make Tollhouse at home with Flour, Sugar, Brown Sugar, Butter, and Chocolate Chips. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/2 cup
• 1/2 cup
• 1/2 cup
• 1 cup
• 1 cup

Method (preview)

1. 1

   Melt butter and let cool to room temperature.

2. 2

   Beat eggs until foamy.

3. 3

   Add flour and sugar, beat until well blended.

4. 4

   Add melted butter and blend.

5. 5

   Stir in chips and nuts.

6. 6

   Pour into pie shell.

7. 7

   Bake at 325F for 1 hour. Serve warm with ice cream.