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Tomato Ketchup 02

Tomato Ketchup 02 comes together with Cored Chopped Red Ripe Tomatoes, Onion, Sweet Red Pepper, Cinnamon, and Sugar. Keep it handy for the next time you cook it.

Ingredients

• 4 qt
• 1 cup
• 1/2 cup
• 1 stick
• 1 cup
• 1 1/2 cup

Method (preview)

1. 1

   Cook tomatoes, onions, and pepper until soft.

2. 2

   Press through a food mill or sieve.

3. 3

   Cook rapidly until thick (volume is reduced by half), about 1 hour.

4. 4

   Tie whole spices in a cheesecloth bag; add with sugar and salt to tomato mixture.

5. 5

   Cook gently about 25 minutes, stirring frequently.

6. 6

   Add vinegar and paprika, cook until thick.

7. 7

   As mixture thickens, stir frequently to prevent sticking.

8. 8

   Remove spice bag.

9. 9

   Pour hot into hot jars, leaving 1/4 inch head space. Adjust caps.

10. 10

    Process 10 minutes in boiling water bath. Yields about 3 pints.