Tortilla Soup 13
Tortilla Soup 13 is a soups recipe made with Chicken Stock and Oil. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 4 cup
- 1/4 cup
- 4
Method (preview)
- 1
Slice the tortillas into thin strips 1/4 inch wide x 2 inches long.
- 2
Fry the strips until crisp in the oil.
- 3
Remove from the oil, drain on paper towels and set aside.
- 4
In a stockpot, bring the stock to a boil, add the sliced chili chipotles and adobo sauce, and simmer for ten minutes.
- 5
Place some tortilla strips in each bowl, ladle over the stock (including some chili chipotle) and stir in some of the shredded cheese.
- 6
Top with chopped cilantro and serve immediately.
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