Classic Butter Melted Toscakaka Cake
Toscakaka comes together with Sugar, Flour, Butter Melted, Butter, and Milk. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1 cup
- 1 cup
- 1 cup
- 1/2 cup
- 1/2 cup
- 1 tbsp
- 1 tbsp
Method (preview)
- 1
Beat eggs with sugar until fluffy. Stir in flour and melted butter.
- 2
Mix well.
- 3
Pour into greased 9" round cake pan.
- 4
Bake at 350F for 30 minutes.
- 5
Mix all topping ingredients in small saucepan.
- 6
Heat the mixture, stirring continually, but do not boil.
- 7
Simmer a few seconds until thick, remove from heat.
- 8
Spread over cake.
- 9
Put cake under broiler until top is golden and bubbly.
- 10
Serve plain, warmed or at room temperature.
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