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Classic Travelers

This Travelers recipe uses Butter Or Margarine, White Sugar, and White Flour. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/2 cup
• 1/2 cup
• 1 cup

Method (preview)

1. 1

   Cream butter.

2. 2

   Gradually add sugar and continue beating.

3. 3

   Add beaten eggs.

4. 4

   Mix currants and candied orange peel with flour before slowly adding to butter mixture.

5. 5

   Pour into a greased and floured small (7x3x2 inch) loaf pan.

6. 6

   Bake at 275 degrees for 1 hour or until done and slightly brown.

7. 7

   Remove from pan.

8. 8

   Wrap in aluminum foil while still warm.

9. 9

   Cake keeps moist for several days.

10. 10

    Four times this recipe makes 3 large loaves (9x5x2 inch).