Turkey Breast 12
Turkey Breast 12 comes together with Garlic Peeled, Salt, Freshly Ground Black Pepper, and Olive Oil. Keep it handy for the next time you cook it.
Ingredients
- 2 clove
- 1/2 tsp
- 1/2 tsp
- 1 tsp
Method (preview)
- 1
Preheat the oven to 325 F. Rinse the turkey breast under cold running water and pat it dry with paper towels.
- 2
Place it in a baking dish and set it aside.
- 3
Combinethe chipotle pepper, herbs, garlic, salt and pepper in a mortar and pestle or chop them on a cutting board until they form a paste.
- 4
Add the olive oil to the mortar and pestle or transfer the mixture to a small bowl and add the olive oil.
- 5
Rub the turkey breast with the chipotle paste.
- 6
Roast the turkey breast in the oven for about 2 hours.
- 7
Let the turkey rest at room temperature forabout 15 minutes before carving.
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