Turkey Fillets 02
Turkey Fillets 02 is built on Butter, Canned Whole Cranberry Sauce, and Sugar. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 2 tbsp
- 2 cup
- 1/4 cup
Method (preview)
- 1
Brown tenderloins in butter in skillet.
- 2
Lower heat to simmer and cover.
- 3
Cook about 20 minutes until meat juices run clear.
- 4
Remove tenderloins and keep warm.
- 5
Pour off excess drippings.
- 6
Add cranberry sauce, cloves and sugar to skillet.
- 7
Heat over low heat.
- 8
Add orange pieces.
- 9
Spoon sauce over tenderloins to serve or spoon some sauce onto serving plate and top with sliced tenderloins.
- 10
Garnish with orange twists if desired.
- 11
Serve with wild or brown rice.
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