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Turkey Stew

A home-style Turkey Stew made with Vegetable Oil, Carrots, and Water. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 tbsp
• 1/2 lb
• 1 cup
• 1 cup

Method (preview)

1. 1

   Saute the onion, garlic and hot pepper (if used) in a large stockpot, until the onion is translucent.

2. 2

   Crumble the sausage in and add the chicken.

3. 3

   Saute lightly.

4. 4

   Add carrots, water and bouillon cubes.

5. 5

   Heat until bouillon cubes are dissolved.

6. 6

   Add beans, and tomatoes, cilantro and corn.

7. 7

   Season with salt and pepper to taste.

8. 8

   Heat thoroughly.