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Textured Vegetable Protein Burgers 02

A home-style Tvp Burgers 02 made with Plain Flour, Mushroom Ketchup Or Soy Sauce, and Vegetable Oil. Save it, add the ingredients to your shopping list, and cook it tonight.

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Textured Vegetable Protein Burgers 02

Illustrative photo

Ingredients

Method (preview)

  1. 1

    Put the TVP into a large bowl. Pour over the vegetable stock and leave to soak for 15 minutes until it has been absorbed.

  2. 2

    Add the onion, flour, beaten egg and chopped herbs. Season with the mushroom ketchup or soy sauce and a little salt and pepper.

  3. 3

    Form the mixture into burgers. Brush with the vegetable oil and barbecue or fry until cooked.

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