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Twice Baked Potatoes 27

This Twice Baked Potatoes 27 recipe uses Skim Milk, Cheddar Cheese, and Pepper. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/4 cup
• 1 cup
• 1/8

Method (preview)

1. 1

   Preheat oven to 350 degrees Scrub potatoes.

2. 2

   Make shallow slits around the middle as if you were cutting the potatoes in half lengthwise.

3. 3

   Bake until done 30 to 60 minutes, depending on size.

4. 4

   Peel broccoli stems.

5. 5

   Steam whole stalks just until tender and chop finely.

6. 6

   Add milk, 3/4 cup cheese and pepper.

7. 7

   Mash together until the mixture is pale green with dark green flecks.

8. 8

   Heap into the potato jackets and sprinkle with remaining cheese.

9. 9

   Return to oven to heat through (about 15 minutes).