Vegetable Curry 09
Make Vegetable Curry 09 at home with Butter, Vegetable Oil, Garlic Minced, Curry Powder, and Flour. Keep it handy for the next time you cook it.
Ingredients
- 2 tsp
- 2 tsp
- 1 clove
- 2
- 1
- 1/2 cup
- 2 cup
- 2 cup
- 1 cup
Method (preview)
- 1
In saucepan, melt butter with oil over medium heat; cook apple, garlic, curry powder and fennugreek, stirring, for 30 seconds.
- 2
Stir in flour; cook for 30 seconds. Blend in stock and apple juice; cook, stirring, until thickened.
- 3
Add carrots; cover and cook for 5 minutes.
- 4
Add squash and cook, covered, for 4-5 minutes or more until carrots are tender-crisp and squash is just cooked through.
- 5
Add onion and red pepper; cover and cook 2-3 minutes or until onion is tender-crisp.
- 6
Add kidney beans; cook, stirring gently, just until beans are heated through.
- 7
Season to taste with salt and pepper.
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