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Viet Rice Noodles 01

Viet Rice Noodles 01 comes together with Rice Vinegar, Sugar, Firm Dried Rice Noodles, Fresh Lime Juice, and Vegetable Oil. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/4 cup
• 1 tbsp
• 8 oz
• 1/4 cup
• 2 tsp
• 1/2 tsp
• 2 tbsp

Method (preview)

1. 1

   Whisk vinegar and sugar in medium bowl to blend.

2. 2

   Add onion rings and toss to coat.

3. 3

   Cover and let stand at least 30 minutes and up to 4 hrs.

4. 4

   Drain, reserving 2 tbl of vinegar mixture.

5. 5

   Cook noodles in boiling water about 2 minutes until al dente.

6. 6

   Drain and rinse under cold water.

7. 7

   Drain well.

8. 8

   Whisk lime juice, oil and crushed pepper in small bowl to blend.

9. 9

   Stir in mint and cilantro. Cut noodles into 3-4 inch sections.

10. 10

    Place 1/4 of the noodles into the bowl with the reserved vinegar mixture.

11. 11

    Toss remaining noodles with the lime juice mixture.

12. 12

    Mix noodles together with all remaining ingredients except peanuts.

13. 13

    Sprinkle nuts over the top and serve immediately. This is also great with diced turkey for a non-meatless entree.