Watermelon Jelly
A home-style Watermelon Jelly made with Bite Size Chunks Watermelon, Sugar, and Lemon Juice. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 4 cup
- 3 1/2 cup
- 2 tbsp
Method (preview)
- 1
Blend 4 cups watermelon pieces in blender for 1 minute on medium speed.
- 2
In Dutch oven mix melon, sugar and lemon juice.
- 3
Bring to full boil.
- 4
Stir in liquid fruit pectin.
- 5
Boil 1 minute, stirring.
- 6
Skim off foam. Pour in jars and seal.
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