← All recipes

White Cake 01

A home-style White Cake 01 made with Whole Wheat Pastry Flour, Sea Salt, Corn Oil, Brown Rice Syrup, and Pure Vanilla Extract. Scale it up or down for the number of people at the table.

Ingredients

• 2 1/2 cup
• 1/8 tsp
• 1/4 cup
• 1/2 cup
• 1 tsp
• 1/2 cup

Method (preview)

1. 1

   Sift together dry ingredients.

2. 2

   In another bowl, whisk together the wet ingredients (only put in 1/2 cup of rice milk at first).

3. 3

   Mix the wet ingredients into the dry, mixing until smooth.

4. 4

   It should make a thick, spoonable batter.

5. 5

   Add the remaining rice milk if necessary.

6. 6

   Spoon into oiled-and-floured 9-inch pan.

7. 7

   Bake at 350 40-45 min or until toothpick inserted in center comes out clean and cake springs back to touch.

8. 8

   Cool in pan 10 minutes before turning out onto rack.