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Yogurt Coffee

Make Yogurt Coffee at home with Baking Soda, Butter Or Margarine Soft, Lightly Packed Brown Sugar, Instant Coffee Dissolved In Hot Water, and All Purpose Flour. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 tsp
• 1/4 cup
• 1 cup
• 1 tsp
• 1 1/2 cup
• 2 tsp
• 1/2 cup
• 1 tbsp

Method (preview)

1. 1

   Mix yogurt and baking soda together in a bowl.

2. 2

   It will increase in volume immediately.

3. 3

   Beat in egg well, add hot instant coffee mixture.

4. 4

   Mix well.

5. 5

   Stir the flour and the baking powder together Alternately add flour and yogurt mixtures to the creamed butter/sugar.

6. 6

   Mix carefully but thoroughly.

7. 7

   Pour (spread) half the cake batter into an 8 or 9 inch cake pan (greased).

8. 8

   Sprinkle half the topping mixture over top.

9. 9

   Spread the rest of the batter over it, and sprinkle evenly with the rest of the topping mixture.

10. 10

    Bake at 350 Degrees for about 35 minutes, or until a toothpick comes out clean.

11. 11

    Cool and Serve.