Zabaglione 03
Zabaglione 03 is built on Sugar, Cinnamon, and Heavy Cream. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 3/4 cup
- 1 tsp
- 1 cup
Method (preview)
- 1
Put all of the ingredients except the cream in the top of a double broiler or in a bowl placed in a pan of boiling water and beat vigorously until the mixture is frothy.
- 2
Then put directly on the heat and beat constantly until the mixture is thick and creamy.
- 3
Take off the heat and let cool.
- 4
Beat the cream until stiff and fold into the egg mixture.
- 5
Pour into a bowl or wineglasses and serve chilled with cookies.
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