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Zabaglione 03

Zabaglione 03 is built on Sugar, Cinnamon, and Heavy Cream. Scale it up or down for the number of people at the table.

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Zabaglione 03

Illustrative photo

Ingredients

Method (preview)

  1. 1

    Put all of the ingredients except the cream in the top of a double broiler or in a bowl placed in a pan of boiling water and beat vigorously until the mixture is frothy.

  2. 2

    Then put directly on the heat and beat constantly until the mixture is thick and creamy.

  3. 3

    Take off the heat and let cool.

  4. 4

    Beat the cream until stiff and fold into the egg mixture.

  5. 5

    Pour into a bowl or wineglasses and serve chilled with cookies.

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