Zucchini Nut 02
Zucchini Nut 02 is built on Salt, Yeast Fast Rise Or Active Dry Yeast, Bread Flour, Powdered Milk, and Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 2 tsp
- 1 1/2 tsp
- 3 cup
- 3 tbsp
- 1/4 cup
- 1 1/2 tsp
- 3 tbsp
- 1/2 cup
Method (preview)
- 1
Put grated zucchini in a colander or strainer.
- 2
Sprinkle with half the salt, let drain for 30 minutes, and squeeze dry.
- 3
Add all ingredients except the raisins and/or nuts in the order suggested by your manual.
- 4
Bake on regular, rapid or raisin bread cycle.
- 5
Add raisins and/or nuts at middle of 2nd knead or at nut cycle.
- 6
Babysit your machine through the first knead cycle.
- 7
More water or flour may be needed for correct dough composition.
- 8
Add 1 Tbs at a time to adjust.
Cook this tonight? 👨🍳
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